
Guide

Vicia faba
Information from the seed producer: A medium-early, high-yielding variety with large, white-aquamarine seeds, suitable for fresh consumption and canning.Cultivation: Sow in early spring through mid-April, in rows spaced 40 cm apart, with 2–3 seeds planted in a small mound every 25–30 cm within each row.Sowing depth: 4–5 cm.It requires fertile, moisture-rich soil.The seeds reach harvest maturity approximately 105 days after sowing.
On the back of each package there is information about the description of the plant, the weight or quantity of seeds, the sowing date of the seeds from a given batch and tips on growing the plant.
On each package there is also information that "The packaging serves as evidence for the complaint". When opening the packaging, remember not to cut off or tear off important parts that contain information on it - e.g. batch numbers, sowing dates, etc.
We recommend the seeds in this product based on our own successful harvest from the seeds shown here. The harvest was high-quality and delicious—which is why we can recommend it to you as a product we have personally tested.
In the gallery, we've included photos taken by Plant-Place showing part or all of a plant's growth cycle, including harvest. The photos may show either only the plants grown from the seeds featured on this product page, or a group of plants from various seed varieties..If a photo appears in this product's gallery, it means that the varieties shown in the photo include the product described on this page..