Sunflower sprouting seeds 40g.
SUNFLOWER SPROUTS SEEDS
Taste of sunflower sprouts seeds:
Sunflower sprouts have a mild taste with a slightly nutty aroma. They are crunchy and juicy at the same time.
Uses of sunflower sprouts seeds:
Ideal for raw consumption, as an addition to salads and sandwiches.
Nutritional components of sunflower sprouts seeds:
Rich in phosphorus, calcium, copper, and zinc. They also contain protein, unsaturated fatty acids, polyphenols, carotenoids, xanthophylls, coenzyme Q10, saponins, inositol, PABA, lignans, and vitamins A, E, K, C, and B group vitamins.
Sunflower sprouts seeds are particularly recommended:
During the winter season, they are an indispensable element of a healthy diet. They have a positive effect on metabolism.
Package
On the back of each package there is information about the description of the plant, the weight or quantity of seeds, the sowing date of the seeds from a given batch and tips on growing the plant.
On each package there is also information that "The packaging serves as evidence for the complaint". When opening the packaging, remember not to cut off or tear off important parts that contain information on it - e.g. batch numbers, sowing dates, etc.
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