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Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)
Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)
Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)
Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)
Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)
Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)

Common Artichoke VERT DE PROVENCE 1g (Cynara scolymus)

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Artichoke 'VERT DE PROVENCE'

The artichoke 'Vert de Provence' is both a vegetable and a decorative plant. Its flowers are gathered in spherical inflorescences, surrounded by thick scales-shaped leaves. It requires a moist (but not waterlogged) and sunny position. Under favorable conditions, it can reach a height of up to 1.5m.

Other names: Spanish artichoke, thistle artichoke, cardoon


The seedlings should be prepared in a heated polytunnel or greenhouse (also at home on a windowsill). We start working in February. Sow 2-3 seeds in peat substrate-filled pots (pH 6 to 6.5). Until the cotyledons appear, try to maintain a temperature of 25°C (then the temperature is maintained between 15 to 20°C). If more than one seedling appears in the pot, leave the strongest one. If artichoke seeds were sown in multi-cell trays, after about a month, in the phase of two true leaves, transplant the seedlings into 8 cm diameter pots. In the second half of May, the plants are planted in rows. The artichoke cultivation beds should be located in a wind-protected and well-sunlit place. The soil should have a neutral or slightly alkaline pH. It should be fertile, permeable, and deeply cultivated. It is good if it was fertilized with manure the previous year.

Number of seeds: 15-25 pcs. per gram
Sowing rate: 2 kg/ha
Sowing time: 2nd decade of February-March (seedlings)
Planting time: 2nd decade of May
Spacing: 100x100 cm
Vegetation period: 150-160 days
Harvest time: 2-3rd decade of August-2nd decade of September

Packaging: 1g

Brand
Symbol
3743
Producer code
5904232244896
Package
On the back of each package there is information about the description of the plant, the weight or quantity of seeds, the sowing date of the seeds from a given batch and tips on growing the plant.

On each package there is also information that "The packaging serves as evidence for the complaint". When opening the packaging, remember not to cut off or tear off important parts that contain information on it - e.g. batch numbers, sowing dates, etc.
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